Bota Bag

How to Use:

• The curb or spout is made up of three completely separable parts: the upper stopper used for drinking, the middle part used for filling the boot, and the lower part attached to the boot.
• Wash the inside of the wineskin with water and put any sweet liquor to sweeten it, for a day or a few hours.
• Wash the inside of the wineskin again, with water. We recommend doing this operation regularly as with any other container.
• Fill the inside with drink, you can use a funnel to make filling easier.
• Once Filled, stand upright and raise your arms, separating the boot at a distance of approximately 5cm. Apply light pressure while directing the jet towards your mouth.

Care Instructions

We Recommend washing the inside with water regularly, like any vessel. If the wineskin is not going to be used for some time, its interior should be washed with water. You can put the Wine Boot in the Refrigerator. Do not cover the skin with fat or oil.